Moroccan Vegetable Soup

A hearty, wholesome vegetarian stew, with traditional Moroccan flavors. Cauliflower, local kale, sweet summer carrots, ginger, cumin, and coriander all simmer in a bright tomato broth with aromatics. Perfect on its own, or nice alongside rice or flatbreads. 24 ounces serves 3 for supper, or a super hungry two.